Caramel is a beloved classic candy that almost everyone adores. The exciting part? You can easily whip up caramel candies at home! Now, I know the idea of using a thermometer might seem a bit daunting, but fear not – it’s a breeze.
You see, making these delectable candies doesn’t require high temperatures, so you won’t accidentally lose any of that wonderful flavor. Plus, these bite-sized treats are perfect for precise dosing and a delightful snacking experience!
About the Author
Our deep love of plants and fascination with Cannabis has enabled over 25 years of successful small-scale Marijuana cultivation from indoor hydroponics, greenhouses, and outdoor growing set-ups.
As Cannabis laws around the world change, *we support the movement toward freedom of choice for responsible, consenting adults who wish to experience the joy and wonder of growing a Cannabis plant.